Harms Place

Last week, I went to lunch with a friend and had a dish that I hadn’t had in year.  It was called a wet burritos and when I would try to explain it to  people they  would think I didn’t know what I was talking about.  So we went to a restaurant call Los Galanas and they have very good mexican food.  And guess what?, I found the dish I had been longing for a wet burritos.  It was soooo good honestly and I couldn’t even eat it all.  So today I had that craving again for these wet burritos I really had to have it.

So, today I’m stepping out of my box and trying to cook a meal I have never attempted before.  This could be my first blunder but we shall see.  I’ve gathering all the ingredients I need so, here we go.

Ingredients

1 pound ground beef

2 avocados

1 pkg yellow rice

1 can refried beans

Taco seasoning

 floured Tortillas

Cook ground beef until brown and drain off the grease add the seasoning packet and let simmer.  Follow the directions for the yellow rice and get it going at the same time.

 I added a tiny bit of oil into the skillet and lightly browned the tortillas and, made the guacamole  which I should have put into the food processor so it would have been a lot more creamier.  Add the ground beef and tuck in the ends and roll up leaving the open end on the bottom.  Top with your favorite cheese and I put it in the microwave for 30 seconds.  All in all, it wasn’t a hard dish to make as all it just didn’t have the flavor that I was looking  for.  So, I think this will be one dish I will leave to the pros unless, I find another recipe.   I’m posting this OOPS because I want you to know, everything I cook doesn’t always come out right.  It doesn’t happen often but when it does, I’m gonna post it too.  Hey if you can help me out, let me know cause next week, I’m going to the restaurant. LOL   and I really have a little bit of heart burn going on right now but, if you’ve been visiting this blog enough you already know, I’m gonna KEEP IT SIMPLE!

Cooking Lady